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Haystack cookies are perfect for the holidays! They are festive, have the perfect crunch, and are so good that you won’t be able to stop at just one! I love holiday cookies! If you want to try out some more of my favorites then you should make these Italian Christmas Cookies, Linzer Cookies, or these amazing Madeleines!

What Are Haystack Cookies?

Ok, I know that the holiday season is about more than food but can we all agree that holiday desserts are the best part? I mean there are SO many to try like this Cinnamon Roll Wreath, these Grinch Cookies, this amazing Christmas Star Bread, or these darling Christmas Cornflake Wreaths. Not only do holiday treats look so festive but they taste amazing as well! And I think that these haystack cookies belong at the top of that list! Haystack cookies are SO easy to make! My kids love helping me with them! All you need is some chow mein noodles, chocolate (white or milk works the best!), marshmallows, and some festive sprinkles. And voila! You have yourself these beautiful, tasty, and easy-to-make treats! Oh, and did I mention that you should probably double the batch? Because these will fly off your table so fast that you will wish that you had made more!

Ingredients for White Chocolate Haystack Cookies

There are two ways to make these cookies! I like to make them both but if you want, you could just make one! See the recipe card at the bottom of the post for exact measurements.

White chocolate chips: These go SO well with the marshmallow flavor! Marshmallows: Use mini marshmallows so that they mix in better. Peanuts: These are totally optional in this recipe! Chow mein noodles: These create such a delicious crunch!

How to Make White Chocolate Haystack Cookies

These cookies are so easy! I love a good no-bake option for the holidays. They are quick easy and SO delicious.

Ingredients for Chocolate Haystack Cookies

I can’t decide which one is better, the white chocolate or these ones! I guess you will have to make them both and decide for yourself!

Semisweet chocolate chips: The semi sweet bring in that chocolate flavor! Butterscotch chips: These bring in the BEST taste! Peanut butter: I like to use creamy peanut butter but you can use whatever you have on hand! Chow mein noodles: The perfect added crunch!

How to Make Chocolate Haystack Cookies

The chocolate version of these cookies is just as delicious and the butterscotch really adds such an amazing taste! They are definitely a MUST TRY this holiday season!

Get colored baking chocolate: Get some baking chocolate in different colors and mix things up! Then, you can make it go with a theme or any holiday that you want! Change the sprinkles: You can make the sprinkles different colors! Orange for halloween, pastels for easter and red white and blue for the 4th of July!Add mint chips: Instead of using butterscotch chips, try using mint chips instead! They are so yummy and add in a totally different flavor!

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All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household. Read More Posts by Alyssa facebook twitter pinterest instagram Comment * Name * Email * Website

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